One of the most incredible values I've tasted in a long, long time, the jaw-dropping good 2013 Kerbuccio Maury Sec (this is a new appellation dedicated to dry wines from Maury) is 40% Syrah, 30% Mourvedre and 30% Grenache, all from the black schist soils of Maury, that spent eight months in concrete tank prior to being bottled unfiltered. Its inky purple color is followed by fabulous aromas and flavors of creme de cassis, violets, crushed rocks and licorice. Full-bodied, seamless and incredibly textured, all while staying fresh and pure, it's an off-the-charts Roussillon that will drink well for 5-8 years, possibly longer. Drink 2013 - 2020.
Jeb Dunnuck (eRobertParker.com, Oct 2014)
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