Tasting Notes and Scores
The 2018 Adrianna Vineyard Fortuna Terrae comes from deeper soils with clay and limestone planted in 1992 in Gualtallary. The grapes were picked a little later in 2018, as they had higher yields, to achieve better acidity. It fermented with 50% full clusters in 225-liter oak barrels and 500-liter roll fermentors and matured in French oak barrels for 18 months. It reveals some austerity and subtle aromas, red and black fruit, some spice and a medium to full-bodied palate with good tension and some austerity, developing a shy note of thyme after some time in the glass. It's very balanced and tasty. 5,040 bottles were filled in October 2019.
Luis Gutiérrez
Wine Advocate
2021-03-31
Mendoza
View 12 pack case(s) available.
Mendoza
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Mendoza
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Mendoza
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