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2015 Penfolds, Bin 150 Marananga Shiraz, Barossa Valley

Colour: Red
Vintage: 2015
Region: South Australia, Barossa Valley
% Alcohol: 14.99
93 LP
2015 Penfolds, Bin 150 Marananga Shiraz, Barossa Valley

2015 Penfolds, Bin 150 Marananga Shiraz, Barossa Valley

LP
£190 6 pack case(s) available

2015 Penfolds, Bin 150 Marananga Shiraz, Barossa Valley

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: South Australia
93 LP
BTL
0
1
0
0
£190
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£251.90
1 Case(s) Remaining

2015 Penfolds, Bin 150 Marananga Shiraz, Barossa Valley

LP
£190 6 pack case(s) available

2015 Penfolds, Bin 150 Marananga Shiraz, Barossa Valley

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: South Australia
93 LP
BTL
0
1
0
0
£190
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£190.00
1 Case(s) Remaining

Tasting Notes and Scores

93 LP

Deep garnet-purple colored, the 2015 Bin 150 Marananga Shiraz has decadent blueberry pie and crème de cassis notes with touches of milk chocolate, baking spices and dried mint. Full-bodied, rich and seductive in the mouth, it fills the palate with voluptuous, spice-laced black fruit and finishes on a minty note.

Lisa Perrotti-Brown

Wine Advocate

2017-10-06

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