Tasting Notes and Scores
The 2004 Cabernet Sauvignon Estate spent 24 months in 50% new French oak. There is a small quantity of Cabernet Franc and Petit Verdot included in the blend. Deep crimson-colored, it gives up an alluring perfume of pain grille, spice box, tar, black currant, and blackberry liqueur. This is followed by a harmonious, well-integrated wine reminiscent of a classified growth Saint-Julien from a good vintage. This elegantly rendered wine will develop in bottle for 8-10 years and provide pleasure through 2030.
Wine Advocate
Western Australia
View 12 pack case(s) available.
Western Australia
View 12 pack case(s) available.
Western Australia
View loose bottle(s) and 12 pack case(s) available.
Western Australia
View 6 pack case(s) available.
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