Tasting Notes and Scores
Pale yellow-green. Vibrant aromas of mirabelle, lemon, crushed stone and fresh herbs, with a nuance of Chablis-like oyster shell. Densely packed and youthfully closed, even austere, but hints at lovely high notes of jasmine, lemon verbena and lichee. Wonderfully stylish and intense in the mouth, closing long and precise, with orange zest, mineral and spice notes. This will evolve gracefully for a long time.
Ian D'Agata
Vinous
2016-02-09
Bright pale yellow with a green tinge. Wonderfully subtle nose hints at lime oil, quinine, white flowers and crushed stone; an essence of the calcaire�-rich grand cru Rosacker. Densely packed and tightly coiled, with superb cut and penetrating character but at the same time an ineffable delicacy. Bracing acidity gives the finish outstanding energy and lift. As insinuating on the back end as it is on the nose, showing building flavors of crushed stone, oyster shell and ginger. An infant with 25 years of life ahead of it. (Unfortunately, my sample of the Frederic Emile was corked.)
Stephen Tanzer
Vinous
2010-11-01
David Schildknecht
Robert Parker
2011-05-02
Jancis Robinson
Cru World Wines
Alsace
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Alsace
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Alsace
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Alsace
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