The 2021 Batailley was picked September 30 to October 15 and matured in 55–60% new oak. It has a well-defined, focused bouquet, a quintessential Pauillac nose of black fruit infused with cedar and mint. The palate is medium-bodied with a touch of black pepper on the entry and delivers good depth and fine grip. This is a Batailley with commendable stuffing for the vintage and it fans out with gusto on the finish. It might not be the best Pauillac in 2021, yet I bet you won’t find better value for money, notwithstanding its underestimated propensity to age.
Neal Martin, Vinous, May 2022

Stands out in the appellation, with density through the mid palate, and Pauillac signature coming through in the pencil lead, graphite and cassis notes. This is a good quality wine with a touch of blackcurrant bud and earth reflecting the cooler temperatures of the year, but plenty of depth and ageing potential. Tasted twice.
Jane Anson, Inside Bordeaux, May 2022

The 2021 Batailley shows promise, exhibiting aromas of cassis, plums, licorice, cigar wrapper, loamy soil and dark chocolate, followed by a medium to full-bodied, layered and charming palate built around ripe, powdery tannins. Supple and giving, it will offer a broad drinking window.
William Kelley, April 2022

Cask sample. Fresh and simple aromatically; dark and red fruit with a slight herbaceous note. Supple and loose-limbed on the palate with light but fine tannins. Lacks a bit of clout but attractive fruit and everything in balance. (JL)
Drink 2027 – 2036
Jancisrobinson.com, May 2022