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2003 Chateau Beausejour Duffau-Lagarrosse Premier Grand Cru Classe B, Saint-Emilion Grand Cru

Colour: Red
Vintage: 2003
Region: Bordeaux, Saint-Emilion Grand Cru
% Alcohol: 14.99
89 ST
16 JH
2003 Chateau Beausejour Duffau-Lagarrosse Premier Grand Cru Classe B, Saint-Emilion Grand Cru

2003 Chateau Beausejour Duffau-Lagarrosse Premier Grand Cru Classe B, Saint-Emilion Grand Cru

ST
£766 12 pack case(s) available

2003 Chateau Beausejour Duffau-Lagarrosse Premier Grand Cru Classe B, Saint-Emilion Grand Cru

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
89 ST
BTL
1
0
0
0
£766
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£967.01
1 Case(s) Remaining

2003 Chateau Beausejour Duffau-Lagarrosse Premier Grand Cru Classe B, Saint-Emilion Grand Cru

ST
£766 12 pack case(s) available

2003 Chateau Beausejour Duffau-Lagarrosse Premier Grand Cru Classe B, Saint-Emilion Grand Cru

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
89 ST
BTL
1
0
0
0
£766
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£766.00
1 Case(s) Remaining

Tasting Notes and Scores

89 ST

Good healthy dark color. Sexy aromas of currant, blueberry jam, chocolate and smoky oak, with complicating hints of leather and minerals. Silky and lively in the mouth, with ripe acids framing the currant and maraschino cherry flavors. In a flight of premiers grands crus classes, this one stood out for its freshness, even coolness, in the context of the vintage. Finishes with substantial oak and notes of mint and menthol.

Stephen Tanzer

Vinous

2006-05-01

16 JH

Sweet chocolaty spice. Soft and fresh in the middle and gentle finish. (JH)

Julia Harding MW

Jancis Robinson

2008-01-23

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