Gracious, light on its feet and positively sublime, the 2015 Climens is one of the wines of the vintage. Its airiness and grace are hard to capture with words. Lightly honeyed notes, chamomile and exotic flowers lead into orchard fruit and candied citrus in this impeccably polished, nuanced Barsac. I would prefer to cellar the 2015 for at least a few years to get the benefit of even more complexity, but readers will have a very hard time keeping their hands off this gem from Climens and proprietor Bérénice Lurton. vinous.com, February 2018

The 2015 Climens was tasted from different lots (after naughty Bérénice Lurton had successfully duped me with her April Fool's joke by saying that she had done a final blend). The fruit was picked from 8 September until 4 October at 21 hl/ha. The residual sugar is 130 grams per liter this year. Aromas that spring from samples included acacia honey, orange blossom, grapefruit and a little frangipane, all beautifully defined and gaining intensity in the glass. The palate is medium-bodied with a viscous opening, a dash of spice on the entry, lively in the mouth with ginger and a dash of pepper tincturing the honeyed fruit, long and sustained as it fans out with vigor. This is a fabulous Climens from Bérénice Lurton and her team, and as usual, those with wise heads will opt to lay bottles down for 15 years to get the most from this special Barsac. It is destined to be a great Climens - and that's no April Fool's joke.

Of the 22 very promising ingredients, many are big and muscular, while some are particularly spicy. As usual, Bérénice Lurton did not show the final blend, which is likely to be about 14.3% alcohol.
Drink 2027-2050