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1990 Clos L'Eglise, Pomerol

Colour: Red
Vintage: 1990
Region: Bordeaux, Pomerol
% Alcohol: 14.99
85-87 RMPJ
1990 Clos L'Eglise, Pomerol

1990 Clos L'Eglise, Pomerol

RMPJ
£957 12 pack case(s) available

1990 Clos L'Eglise, Pomerol

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
85-87 RMPJ
BTL
1
0
0
0
£957
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£1,196.21
1 Case(s) Remaining

1990 Clos L'Eglise, Pomerol

RMPJ
£957 12 pack case(s) available

1990 Clos L'Eglise, Pomerol

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
85-87 RMPJ
BTL
1
0
0
0
£957
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£957.00
1 Case(s) Remaining

Tasting Notes and Scores

85-87 RMPJ

The 1990 is unquestionably the best wine I have ever tasted from this Pomerol property, which, due to its abnormally high Cabernet Sauvignon content, has never been among my favorite Pomerols. Frequently, Cabernet Sauvignon grown in the soils of Pomerol does not achieve the ripeness it does in the Medoc. For this reason, Pomerols with a high percentage of Cabernet can turn out light-bodied and vegetal. Nevertheless, in 1990 the Clos l'Eglise exhibits an excellent bouquet of cassis, spicy new oak, and subtle herbs. In the mouth, it is medium-bodied, with an attractive elegance and fleshy texture. Drink it over the next 7-10 years.

Robert M. Parker, Jr.

Wine Advocate

1992-06-23

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