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2014 Connetable Talbot, Saint-Julien

Colour: Red
Vintage: 2014
Region: Bordeaux, Saint-Julien
% Alcohol: 14.99
90 NM
16.5 JR
2014 Connetable Talbot, Saint-Julien

2014 Connetable Talbot, Saint-Julien

NM
£288 12 pack case(s) available

2014 Connetable Talbot, Saint-Julien

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
90 NM
BTL
53
0
0
0
£288
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
4-8 weeks
LIVETRADE
You buy
£393.41
53 Case(s) Remaining

2014 Connetable Talbot, Saint-Julien

NM
£288 12 pack case(s) available

2014 Connetable Talbot, Saint-Julien

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
90 NM
BTL
53
0
0
0
£288
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
4-8 weeks
LIVETRADE
You buy
£288.00
53 Case(s) Remaining

Tasting Notes and Scores

90 NM

The 2014 Talbot has a ripe and generous bouquet with black cherries, boysenberry and light violet petal aromas that gain intensity with aeration. The palate is medium-bodied with slightly chewy and chunky tannin, good weight in the mouth if just missing the finesse of its peers towards the finish. Tasted blind at the annual Southwold tasting.

Neal Martin

Vinous

2018-03-27

16.5 JR

Mid crimson. Really beautifully balanced. Nothing out of place. Absolutely classic claret. Arguably more acid than tannin. But polished and refined. (JR)

Jancis Robinson

Jancis Robinson

2017-04-24

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