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Chateau Figeac Premier Grand Cru Classe A, Saint-Emilion Grand Cru

Colour: Red
Vintage: 2007
Region: Bordeaux, Saint-Emilion Grand Cru
85 NM
https://cdn.bordeauxindex.com/PDP/FIGE-2007.webp
https://cdn.bordeauxindex.com/PDP/FIGE-2007.webp
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2007 Chateau Figeac Premier Grand Cru Classe A, Saint-Emilion Grand Cru

NM
£812 6 pack case(s) available

2007 Chateau Figeac Premier Grand Cru Classe A, Saint-Emilion Grand Cru

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
85 NM
BTL
0
30
0
0
£812
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
4-8 weeks
LIVETRADE
You buy
£993.60
30 Case(s) Available

2007 Chateau Figeac Premier Grand Cru Classe A, Saint-Emilion Grand Cru

NM
£812 6 pack case(s) available

2007 Chateau Figeac Premier Grand Cru Classe A, Saint-Emilion Grand Cru

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
85 NM
BTL
0
30
0
0
£812
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
4-8 weeks
LIVETRADE
You buy
£812.00
30 Case(s) Available

Tasting Notes and Scores

85 NM

Tasted at BI Wine & Spirits' 10-Years-On tasting, the 2007 Figeac is a disappointing wine that really puts into context how far this estate has travelled in recent years. The aromatics take a while to really coalesce, eventually offering herbaceous red and black fruit, melted tar and bell pepper aromas, the latter emanating from the Cabernet component. The palate is medium-bodied with rather brittle tannin, very masculine in style with a firm backbone, but it comes across as rather mean and raw on the finish. I would be drinking bottles in the near future. Tasted February 2017.

– The Wine Advocate#231, June 2017

Neal Martin

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