At present, this estate is the reference point for high quality wines from Lalande de Pomerol. The basic cuvee from proprietor Hubert de Bouard and his wife Corinne, the 2006 La Fleur de Bouard is composed of 80% Merlot, 15% Cabernet Franc, and 5% Cabernet Sauvignon. Sensationally rich, with abundant quantities of blue and black fruits, spring flowers, graphite, licorice, and hints of espresso roast as well as toasty oak, it is supple enough to be drunk now, or cellared for a decade.

Blackish crimson. Sweet, foxgloves note. Sleek and very cleverly made with real suppleness and sufficient sweetness to distract from the pretty firm tannins. Dry but appetising finish. Creditable without going over the top in any direction. Some spice. Solid though no lift-off. (JR)