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2000 Chateau Griffe de Cap d'Or, Saint-Georges-Saint-Emilion

Colour: Red
Vintage: 2000
Region: Bordeaux, Saint-Georges-Saint-Emilion
% Alcohol: 14.99
88.5 ST
87 RMPJ
2000 Chateau Griffe de Cap d'Or, Saint-Georges-Saint-Emilion

2000 Chateau Griffe de Cap d'Or, Saint-Georges-Saint-Emilion

ST
£307 12 pack case(s) available

2000 Chateau Griffe de Cap d'Or, Saint-Georges-Saint-Emilion

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
88.5 ST
BTL
1
0
0
0
£307
12
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£416.21
1 Case(s) Remaining

2000 Chateau Griffe de Cap d'Or, Saint-Georges-Saint-Emilion

ST
£307 12 pack case(s) available

2000 Chateau Griffe de Cap d'Or, Saint-Georges-Saint-Emilion

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
88.5 ST
BTL
1
0
0
0
£307
12
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£307.00
1 Case(s) Remaining

Tasting Notes and Scores

88.5 ST

Ruby-red. Pungently oaky, superripe aroma dominated by raspberry, espresso and bitter chocolate. Fat, supple and large-scaled but a bit undifferentiated today. Became suaver as it opened in the glass. Finishes with rather smooth but substantial tannins and a lingering flavor of bitter chocolate.

Stephen Tanzer

Vinous

2001-05-01

87 RMPJ

Robert M. Parker, Jr.

Robert Parker

2003-04-23

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