According to Technical Director Eric Kohler, the 2024 Lafite-Rothschild was picked from September 23 to October 7 and underwent a short vinification—less than three weeks—plus a gentle extraction. The blend includes 16% vin de presse. It has an understated and typical Lafite nose with crushed stone infusing the black fruit, black olive tapenade and marine scents. It comes across as statesmanlike, which is just how you want your First Growth, even in a tricky vintage like this. The palate is medium-bodied with fresh saline notes on the entry. Tensile from the start, this has very impressive focus and is a tad more peppery than previous vintages. This is an assured Lafite-Rothschild with a very seaweed/Japanese wakame-tinged finish. Very promising and one of the very few "cerebral" Left Bank wines in 2024.

Rich texture, this stands head and shoulders above many in the vintage, with graphite, crayon, cassis bud rather than exuberant black fruits, this is precise, savoury, delineated, floral, gunsmoke, juicy, captures the effortless elegance that Lafite does so so well, and it totally delivers. Harvest 23 September to 7 October, 32hl/h yield, above the Pauillac average, 16% press wine included in the blend. Director Eric Kohler's 33rd year in Pauillac. I am giving a slightly earlier begin drinking date, but I am certain this will age exceptionally well as Lafite always does. Slightly earlier starting date for drinking than usual, eight years following harvest.

Indian spices, flowers, Cuban cigars, cedar, crème de cassis, and blackberries are just the start of what you find in the perfume. One of the more elegantly styled wines of the vintage, it is marked by its cut and freshness. The wine is refined and expressive, with a silkiness to the fruits, paired with length and purity. The graceful finish lingers with its natural lift and vibrancy. The wine blends 96% Cabernet Sauvignon, 3% Merlot, and 1% Petit Verdot, along with 16% press wine. It has 13% ABV and a pH of 3.8. Harvesting started on September 27 for the young Merlot vines and finished on October 7. Yields were 32 hectoliters per hectare, and 45% of the harvest was placed into the Grand Vin. It’s interesting to note that 2024 is the first vintage that’s certified organic. It should be noted that Lafite was the first First Growth to be offered for sale from the vintage, and for a quality vintage of Lafite, it was priced reasonably as well. Drink from 2030-2055.

The 2024 Lafite-Rothschild is a sensual, elegant wine very much in the style of the year. Plush and enveloping, with lovely forward fruit, the 2024 is very Lafite, perhaps a bit reticent, but super-expressive just the same. Black cherry, pomegranate, blood orange and a kiss of espresso all build in the glass, framed by quintessentially finessed Lafite tannins. The 2024 is sublime. I expect it will be one of the to be one of the top wines in the Médoc when all is said and done.

As to the Grand Vin, the 2024 Château Lafite-Rothschild is based on 96% Cabernet Sauvignon, 3% Merlot, and 1% Petit Verdot, resting in 90% new oak. It has classic Lafite aromatics of cassis, lead pencil shavings, and scorched earth, all leading to a beautifully textured, medium-bodied Pauillac with solid ripeness, a pure, layered mouthfeel, ripe yet present tannins, and outstanding length. It holds plenty of Lafite character while staying in the elegant, balanced, and moderately concentrated style of the vintage. I suspect it will be brilliant with just short-term cellaring, and I wouldn't be surprised to see it evolve gracefully over a broad drinking window.

A blend of 96% Cabernet Sauvignon, 3% Merlot and 1% Petit Verdot, the 2024 Lafite Rothschild offers up aromas of minty blackcurrants, violets, incense, loamy soil and cigar box, followed by a medium-bodied, pillowy and open-knit palate built around tangy acids and powdery tannins, concluding with a discreetly herbal finish. Harvest began on September 24 and concluded on October 4, delivering a Lafite in something of a throwback style, nodding to the wines made here in the 1970s.

96% Cabernet Sauvignon, 3% Merlot, 1% Petit Verdot. 32 hl/ha. First vintage certified organic. Cask sample.

Discreet nose with a dark-fruit nuance and typical Lafite elegance. Suave attack, the tannins smooth and refined. Lots of freshness. Very digeste with innate drinkability but clearly well within itself as well. Touch of oak on the finish. Early days. (JL)

12.6% Drink 2032 – 2055