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Chateau Montrose 2eme Cru Classe, Saint-Estephe

Colour: Red
Vintage: 1982
Region: Bordeaux, Saint-Estephe
% Alcohol: 14.99
96 DR
96 WS
92 NM
https://cdn.bordeauxindex.com/PDP/MONT-1982.webp

1982 Chateau Montrose 2eme Cru Classe, Saint-Estephe

DR
£407 Loose bottle(s) available

1982 Chateau Montrose 2eme Cru Classe, Saint-Estephe

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
96 DR
MAG
0
0
0
1
£407
1
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (1 x 150cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
4-8 weeks
LIVETRADE
You buy
£496.38
1 Case(s) Remaining

1982 Chateau Montrose 2eme Cru Classe, Saint-Estephe

DR
£407 Loose bottle(s) available

1982 Chateau Montrose 2eme Cru Classe, Saint-Estephe

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Bordeaux
96 DR
MAG
0
0
0
1
£407
1
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (1 x 150cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
4-8 weeks
LIVETRADE
You buy
£407.00
1 Case(s) Remaining

Tasting Notes and Scores

96 DR

Under the ownership of Jean-Louis Charmolüe (who remained in place from 1960 until 2006 and who just died in January of this year). Gorgeous, brick-edged, soft brambled fruit, cassis and bilberry tinged with hedgerow, undergrowth, truffles. 100% 1st wine at this point, as Dame de Montrose arrived in 1986 - and yet the quality of the structure and tannins is still clearly on display. Drinking Window: 2018 - 2040
Tasted by: Jane Anson (at 67 Pall Mall, 05 Jul 2018)
Part of Bordeaux 1983 versus 1982: Top Left Bank wines re-tasted

Decanter

96 WS

Intense aromas of kirsch, currant and spice follow through to a full-bodied palate, with round, velvety tannins and a long, long finish. This is complex, changing on the nose and palate. Layered and structured. Will improve for many years to come.--Non-blind Château Montrose vertical. Drink now.

Wine Spectator

92 NM

The 1982 Montrose served as my introduction to the vintage many moons ago and strangely, after all that time, this is the best bottle that I have encountered. Dark fruit on the nose with candied orange peel, cigar humidor and just a touch of sous-bois, this feels very focused and conveys more intensity than previous bottles. The palate is medium-bodied with plenty of dark red fruit, youthful and structured, maybe a little disjointed towards the finish, which for the first time, does not display any under-ripeness. Very fine. Tasted blind at the "Two" dinner at Domaine de Chevalier.

Neal Martin

90 RP

A deep ruby/purple color with garnet in the middle is followed by fragrant aromas of roasted herbs, briny olives, saddle leather, and steak tartare. With a round, sweet entry, medium to full body, a supple, fat mid-palate, and a diffuse but glycerin-dominated, thick, juicy finish, this wine suggests full maturity, but is capable of lasting another 10-15 years.

Wine Advocate

19 JR

Served blind initially. Subtle, dry but gorgeously smooth-textured with fully evolved tannins. Really fresh with great drive and energy – almost like a fully ripe Cabernet Franc. Savoury, leathery, firm yet round. Admirably long. No hurry to drink this.
JR - November 2017

Jancis Robinson

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