This is really exciting with a vivid and energetic acidity and brightness. Lemon rind, pear and mineral character. Full-bodied, tight and long. A winner. Great finish. - March 2017

The 2016 Pavillon Blanc is one of the most refined whites of the vintage. Orchard fruit, white flowers, mint and slate notes are beautifully vivid and delineated throughout. Creamy, pliant and polished to the core, the 2016 is simply exceptional. For readers who can find it and afford the price tag, the 2016 Pavillon Blanc is a total knockout and a wine of true aristocratic breeding. - vinous.com, April 2017

The 2016 Pavillon Blanc du Château Margaux features fresh grapefruit, white peaches and lemon juice scents springing from the glass, followed by lime leaves, wet pebbles and elderflower plus a touch of honeysuckle. The palate is medium-bodied, elegant and fresh with loads of vivacity and a long, mineral-laced finish.

Beautiful waxy, amalfi lemon, citrus and honeysuckle. Palate driven by an intense grapefruit character, supported by heather honey and fresh bread. Very good indeed. - April 2017

The 2016 Pavillon Blanc de Château Margaux, which was bottled in May, has a beguiling bouquet of Golden Delicious apple, Williams pear and light crushed stone aromas that gently unfold in the glass. The palate is very well balanced with a taut line of acidity (in fact, the pH is 3.10 in this vintage) – citrus-fresh with impressive tension. A live-wire Pavillon Blanc with great sustain on the rich finish and a tang of ginger on the aftertaste. Superb. - vinous.com, Jan 2019

Almost oily and creamy. Lovely precision. Racy and lively. Very pure and luxurious. The closest to Petit Cheval Blanc. Very limey and energetic. Lanolin and really refreshing. Drink 2019-2030. - jancisrobinson.com, April 2017