A fifth growth by the 1855 classification, and one of Pauillacs largest properties, Pontet Canet has improved beyond recognition with the since the early 1990s. Alfred Tesseron has overseen much of the investment gone into transforming this Chateau; it has venerable terroir, being located next to Mouton-Rothschild (with which it is often well compared) but in the last 15 years they have truly taken their wine to a level which makes a mockery of their lowly Fifth Growth classification (if the 1855 classification were to be re-run today, they would surely be a Second Growth). Their commitment to combining traditional practices with the most forward-thinking techniques – organics, biodynamics, fermentation in concrete eggs in the winery – and their absolute focus on just producing one single wine from their estate, has helped them to develop an amazing following.