Tasting Notes and Scores
This is a very solid second wine of Pichon Lalande with blackberry, blueberry and sweet, dried-tobacco character. It’s full-bodied, chewy and polished. June 2020
James Suckling
The 2019 Réserve de la Comtesse is conspicuously deep in colour. The bouquet takes time to unfurl with exceedingly pure blackberry, raspberry and cassis aromas, the oak seamlessly integrated. The palate is very well balanced with fresh acidity, fine grain tannins, a touch of salinity developing towards the finish that has more grip than previous vintages. Superb.
Neal Martin
Vinous
2020-06-16
Réserve de la Comtesse is especially fine in 2019. Wonderfully dark, fleshy and inviting, the Réserve is just striking today. A rush of dark red/purplish fruit builds effortlessly in the glass. More than anything else, the Réserve impresses for its sensual, inviting personality. It is an ideal second wine that is approachable and avoids being excessively serious, as some recent editions have been.
General Manager and Winemaker Nicolas Glumineau describes 2019 as a year of drought, until rains arrived at the end of July and middle of August, which were very important for the maturation of the Cabernets in mid-October. Yields were 42 hectoliters per hectare, which is typical for the château. Glumineau added that the Merlots showed a wider range of quality, while the Cabernets were more homogeneous. In tasting, I found the two wines more differentiated stylistically, which has not often been the case.Antonio Galloni
Vinous
2020-06-18
Ripe blackcurrant, sea shell and a hint of saline seaweed make for a nicely complex nose. Richly fruited palate with thick plum and blackcurrant, it's firm but glossy and round. Will give excellent short to mid term drinking.
Bordeaux Index
The 2019 Resèrve de la Comtesse is striking, soaring from the glass with scents of violets and rose petals mingled with cassis and dark berries. Medium to full-bodied, polished and succulent, it’s lively and seamless, with impressive concentration and a long, penetrating finish.
William Kelley
Wine Advocate
2022-04-07
A bit more refinement and sleek with more sophisticated oak than the Frog’s Leap Cabernet 2018. Quite intense. (JR)
Jancis Robinson
Jancis Robinson
2024-09-23
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