This opulent, sexy 2009 Rouget is composed of primarily Merlot blended with a touch of Cabernet Franc. Sandy, loamy soil notes interwoven with kirsch and Provencal garrigue jump from the glass of this full-bodied, opulent, rich Pomerol. Abundant fruit on the attack, mid-palate and finish characterize this over-achiever. Consume it over the next 15 years.

The best Rouget I have ever tasted, the 2009 displays terrific aromas of kirsch liqueur and loamy soil as well as a plump, fat, luscious personality. With sensational concentration and purity, a full-bodied mouthfeel, and an enormous fruit character, this beauty should drink well for 15 or more years. (Tasted three times.)

Tasted at Chateau Clinet. The Rouget -09 has a fresh, well defined bouquet with wild strawberry, cherry and a touch of rose petal...very feminine and fragrant. The palate is medium-bodied with fine, ripe tannins, just a little toasty and spicy, good weight, modern in style but well balanced with good acidity and delineation towards the finish with hints of bay leaf and spice. Cohesive, very good length. Look out for Rouget upping the ante over the next few years... this is just the beginning. Tasted April 2010.

Tasted blind. Quite intense and inky on the nose. But there is some drive here. Sweet, reminiscent of dunked rich tea biscuits. A beginning, middle and end to this wine at least. Even if the end is a bit hot. (JR)