Tasting Notes and Scores
William Kelley
Robert Parker
2018-04-27 14:00:00
(bottled in March of 2017; 30% new oak): Medium red Deep aromas of black raspberry, black cherry and spicy oak. A step up in sweetness from the Volnay villages and Auxey-Duresses wines, offering lovely ripeness and fat to its the purple fruit, smoke and chocolate flavors. This very rich, deep wine saturates the palate and spreads out horizontally on the back end, where the big tannins are nicely supported by the wine material. A serious wine with the stuffing to age well.
Stephen Tanzer
Vinous
2018-01-25 00:00:00
Jancis Robinson
Cru World Wines
Burgundy
View 6 pack case(s) available.
Burgundy
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Burgundy
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Burgundy
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