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2013 Ghislaine Barthod, Chambolle-Musigny Premier Cru, Les Chatelots

Colour: Red
Vintage: 2013
Region: Burgundy, Chambolle-Musigny
% Alcohol: 14.99
90 ST
16.5 AH
2013 Ghislaine Barthod, Chambolle-Musigny Premier Cru, Les Chatelots

2013 Ghislaine Barthod, Chambolle-Musigny Premier Cru, Les Chatelots

ST
£798 6 pack case(s) available

2013 Ghislaine Barthod, Chambolle-Musigny Premier Cru, Les Chatelots

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
90 ST
BTL
0
1
0
0
£798
6
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£981.50
1 Case(s) Remaining

2013 Ghislaine Barthod, Chambolle-Musigny Premier Cru, Les Chatelots

ST
£798 6 pack case(s) available

2013 Ghislaine Barthod, Chambolle-Musigny Premier Cru, Les Chatelots

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
90 ST
BTL
0
1
0
0
£798
6
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£798.00
1 Case(s) Remaining

Tasting Notes and Scores

90 ST

(racked ten days before my visit): Bright medium red. The nose suggests an almost syrupy red-fruit ripeness plus a hint of licorice; comes across as less pristine than the Gruenchers. Then fat, rich and pliant in the mouth, with a flavor of medicinal cherry given shape by an edge of acidity. Today the tannins come across as a tad dry. Still in a disjointed stage after the recent racking.

Stephen Tanzer

Vinous

2015-01-01

16.5 AH

A pure, restrained, limestone feel here. Limpid fruit on the palate, but a baked feel to the tannin. Let’s see. (AH)

Alex Hunt MW

Jancis Robinson

2015-01-12

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