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2019 Domaine Buisson Battault, Meursault Premier Cru, Porusot

Colour: White
Vintage: 2019
Region: Burgundy, Meursault
% Alcohol: 14.99
88 NM
2019 Domaine Buisson Battault, Meursault Premier Cru, Porusot

2019 Domaine Buisson Battault, Meursault Premier Cru, Porusot

NM
£360 6 pack case(s) available

2019 Domaine Buisson Battault, Meursault Premier Cru, Porusot

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
88 NM
BTL
0
1
0
0
£360
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£455.90
1 Case(s) Remaining

2019 Domaine Buisson Battault, Meursault Premier Cru, Porusot

NM
£360 6 pack case(s) available

2019 Domaine Buisson Battault, Meursault Premier Cru, Porusot

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
88 NM
BTL
0
1
0
0
£360
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£360.00
1 Case(s) Remaining

Tasting Notes and Scores

88 NM

The 2019 Meursault Poruzot 1er Cru shows some reduction on the nose and doesn't seem to possess the delineation of Fabien Coche's Goutte d'Or tasted alongside. It displays light, flinty aromas mixed with egg whites. The palate is well balanced with a lightly-spiced entry and a patina of oak to be subsumed. It does slightly dry out the finish at the moment. This needs to cohere over the next two or three years. Tasted blind at the annual Burgfest tasting.

Neal Martin

Vinous

2023-12-12

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