Tasting Notes and Scores
Medium red. Aromas of plum and licorice are a bit deeper-pitched and less precise than Confuron's premier crus from Gevrey-Chambertin. Creamy, dry and classic in the mouth, showing excellent ripeness and breadth. Tightens up on the finish, showing a rather clenched mineral character and serious, youthfully dry tannins.
Stephen Tanzer
Vinous
2015-01-01
Transparent crimson. Not much nose and very tough. Pleasure quotient low. Price not. (JR)
Jancis Robinson
Jancis Robinson
2015-01-15
Burgundy
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Burgundy
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Burgundy
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Burgundy
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