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2011 Domaine Duroche, Chambertin-Clos de Beze Grand Cru

Colour: Red
Vintage: 2011
Region: Burgundy, Chambertin-Clos de Beze
% Alcohol: 14.99
97 TA
92 NM
2011 Domaine Duroche, Chambertin-Clos de Beze Grand Cru

2011 Domaine Duroche, Chambertin-Clos de Beze Grand Cru

TA
£2,935 6 pack case(s) available

2011 Domaine Duroche, Chambertin-Clos de Beze Grand Cru

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
97 TA
BTL
0
1
0
0
£2,935
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£3,545.90
1 Case(s) Remaining

2011 Domaine Duroche, Chambertin-Clos de Beze Grand Cru

TA
£2,935 6 pack case(s) available

2011 Domaine Duroche, Chambertin-Clos de Beze Grand Cru

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
97 TA
BTL
0
1
0
0
£2,935
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£2,935.00
1 Case(s) Remaining

Tasting Notes and Scores

97 TA

For reports and full tasting notes, go toTim Atkin MW's website.

Tim Atkin

Tim Atkin

92 NM

The 2011 Chambertin Clos-de-Bèze Grand Cru has much more freshness and vitality compared to the Etelois: perfumed dark berry fruit, cold black tea, crushed stone and orange rind. The palate is medium-bodied with fine body and acidity, slightly leafy with a finely proportioned and reasonably persistent finish. I feel this would benefit from decanting.

Neal Martin

Vinous

2023-03-30

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