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2014 Meo Camuzet, Chambolle-Musigny Premier Cru, Les Cras

Colour: Red
Vintage: 2014
Region: Burgundy, Chambolle-Musigny
% Alcohol: 14.99
94 TA
88-91 ST
2014 Meo Camuzet, Chambolle-Musigny Premier Cru, Les Cras

2014 Meo Camuzet, Chambolle-Musigny Premier Cru, Les Cras

TA
£1,053 6 pack case(s) available

2014 Meo Camuzet, Chambolle-Musigny Premier Cru, Les Cras

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
94 TA
BTL
0
1
0
0
£1,053
6
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£1,287.50
1 Case(s) Remaining

2014 Meo Camuzet, Chambolle-Musigny Premier Cru, Les Cras

TA
£1,053 6 pack case(s) available

2014 Meo Camuzet, Chambolle-Musigny Premier Cru, Les Cras

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
94 TA
BTL
0
1
0
0
£1,053
6
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£1,053.00
1 Case(s) Remaining

Tasting Notes and Scores

94 TA

For reports and full tasting notes, go toTim Atkin MW's website.

Tim Atkin

Tim Atkin

2016-01-01

88-91 ST

Good deep red. Sexy if laid-back aromas of red fruits and minerals. Supple, sweet and essentially gentle, offering charming red fruit flavors along with an obvious oak element. Not a particularly gripping style but has enough acidity to give shape to the finish. These vines, owned by English expat Tim Marshall, who has lived and been in the wine business in Burgundy for decades, were planted in the early 1990s to what Jean-Nicolas Méo described as "sweet, ripe clones" but have been overgrafted with better, later-ripening stock. The result is more finishing grip and length but less early seductiveness, he added.

Stephen Tanzer

Vinous

2016-01-28

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