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2016 Domaine de Montille, Pommard Premier Cru, Les Rugiens Bas

Colour: Red
Vintage: 2016
Region: Burgundy, Pommard
% Alcohol: 14.99
95 TA
94 NM
2016 Domaine de Montille, Pommard Premier Cru, Les Rugiens Bas

2016 Domaine de Montille, Pommard Premier Cru, Les Rugiens Bas

TA
£660 6 pack case(s) available

2016 Domaine de Montille, Pommard Premier Cru, Les Rugiens Bas

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
95 TA
BTL
0
1
0
0
£660
6
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£815.90
1 Case(s) Remaining

2016 Domaine de Montille, Pommard Premier Cru, Les Rugiens Bas

TA
£660 6 pack case(s) available

2016 Domaine de Montille, Pommard Premier Cru, Les Rugiens Bas

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
95 TA
BTL
0
1
0
0
£660
6
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£660.00
1 Case(s) Remaining

Tasting Notes and Scores

95 TA

For reports and full tasting notes, go toTim Atkin MW's website.

Tim Atkin

Tim Atkin

2016-01-01

94 NM

The 2016 Pommard 1er Cru Les Rugiens Cuvée Hubert apparently had a very late malolactic that did not finish until September or October. Similar to the previous two vintages, it comes from the lieu-dit "Les Rugiens-Bas." It has a complex and inviting bouquet with black cherries, crushed rose petals and undergrowth aromas, just a suggestion of dried blood emerging with time. The palate is medium-bodied, the 40% new oak is absorbed by the fleshy red fruit, and it is adorned with a lovely, ferrous finish. Drink over the next 15 or 20 years.

Neal Martin

Robert Parker

2017-12-29

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