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2020 Arnaud Mortet, Mazoyeres-Chambertin Grand Cru

Colour: Red
Vintage: 2020
Region: Burgundy, Mazoyeres-Chambertin
% Alcohol: 14.99
97 NM
2020 Arnaud Mortet, Mazoyeres-Chambertin Grand Cru

2020 Arnaud Mortet, Mazoyeres-Chambertin Grand Cru

NM
£1,950 6 pack case(s) available

2020 Arnaud Mortet, Mazoyeres-Chambertin Grand Cru

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
97 NM
BTL
0
1
0
0
£1,950
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£2,363.90
1 Case(s) Remaining

2020 Arnaud Mortet, Mazoyeres-Chambertin Grand Cru

NM
£1,950 6 pack case(s) available

2020 Arnaud Mortet, Mazoyeres-Chambertin Grand Cru

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
97 NM
BTL
0
1
0
0
£1,950
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£1,950.00
1 Case(s) Remaining

Tasting Notes and Scores

97 NM

The 2020 Mazoyères-Chambertin Grand Cru contains 50% whole bunch and 50% new oak. This has a crystalline bouquet with shimmering black cherries and light cassis aromas, the underlying mineralité becoming more pronounced with aeration. The palate is medium-bodied with sappy red berry fruit, fine acidity, taut and fresh with just the right undertow of spiciness on the finish. It just oozes class though it will require a cool damp cellar and a bit of patience.

Neal Martin

Vinous

2021-12-17

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