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2016 Olivier Bernstein, Gevrey-Chambertin Premier Cru, Champeaux

Colour: Red
Vintage: 2016
Region: Burgundy, Gevrey-Chambertin
% Alcohol: 13.00
94 TA
93 ST
17 JR
2016 Olivier Bernstein, Gevrey-Chambertin Premier Cru, Champeaux

2016 Olivier Bernstein, Gevrey-Chambertin Premier Cru, Champeaux

TA
£846 6 pack case(s) available

2016 Olivier Bernstein, Gevrey-Chambertin Premier Cru, Champeaux

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
94 TA
BTL
0
1
0
0
£846
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£1,035.94
1 Case(s) Remaining

2016 Olivier Bernstein, Gevrey-Chambertin Premier Cru, Champeaux

TA
£846 6 pack case(s) available

2016 Olivier Bernstein, Gevrey-Chambertin Premier Cru, Champeaux

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
94 TA
BTL
0
1
0
0
£846
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£846.00
1 Case(s) Remaining

Tasting Notes and Scores

94 TA

For reports and full tasting notes, go toTim Atkin MW's website.

Tim Atkin

Tim Atkin

2016-01-01

93 ST

(the crop level here was 35 hectoliters per hectare): Medium red. Complex, alluring scents of raspberry, animal fur and pepper. A step up in finesse of texture from the village Gevrey, but still with terrific nuance and inner-mouth lift to its youthfully tight flavors of raspberry, crushed rock and flowers. The energetic yet edge-free finish is juicy, palate-cleansing and very subtle.

Stephen Tanzer

Vinous

2018-01-25

17 JR

His own vines since 2012. 100% new oak. Barrel sample. Great freshness on the nose – forest floor. Racy and smooth-textured with a dry finish and really crunchy. Quite transparent and lively. Racy stuff. (JR)

Jancis Robinson

Jancis Robinson

2017-11-27

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