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2013 Philippe Pacalet, Echezeaux Grand Cru

Colour: Red
Vintage: 2013
Region: Burgundy, Echezeaux
% Alcohol: 13.00
90-92 NM
2013 Philippe Pacalet, Echezeaux Grand Cru

2013 Philippe Pacalet, Echezeaux Grand Cru

NM
£3,780 12 pack case(s) available

2013 Philippe Pacalet, Echezeaux Grand Cru

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
90-92 NM
BTL
1
0
0
0
£3,780
12
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£4,577.47
1 Case(s) Remaining

2013 Philippe Pacalet, Echezeaux Grand Cru

NM
£3,780 12 pack case(s) available

2013 Philippe Pacalet, Echezeaux Grand Cru

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
90-92 NM
BTL
1
0
0
0
£3,780
12
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£3,780.00
1 Case(s) Remaining

Tasting Notes and Scores

90-92 NM

The 2013 Echézeaux Grand Cru has a ripe red currant jam, raspberry coulis and strawberry-scented nose: perfumed and quite floral. The palate is sweet and silky on the entry, linear with a smooth texture, though missing just a little complexity on the finish. Hopefully this will develop a little more joie de vivre because the aromatics deserve it.

Neal Martin

Wine Advocate

2014-12-30

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