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2017 Philippe Pacalet, Meursault, Blanc

Colour: White
Vintage: 2017
Region: Burgundy, Meursault
% Alcohol: 14.99
16.5 JH
2017 Philippe Pacalet, Meursault, Blanc

2017 Philippe Pacalet, Meursault, Blanc

JH
£1,104 12 pack case(s) available

2017 Philippe Pacalet, Meursault, Blanc

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
16.5 JH
BTL
1
0
0
0
£1,104
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£1,372.61
1 Case(s) Remaining

2017 Philippe Pacalet, Meursault, Blanc

JH
£1,104 12 pack case(s) available

2017 Philippe Pacalet, Meursault, Blanc

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
16.5 JH
BTL
1
0
0
0
£1,104
12
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (12 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£1,104.00
1 Case(s) Remaining

Tasting Notes and Scores

16.5 JH

Two ha. Bottled end of August. Very little wine from these four parcels since 2011: Les Narvaux, Le Limozin, Les Grands Charrons, Les Pelles. Meursault is hot and the skins were a little roasted. There is a slight toasty note but no new oak. Very crisp but with the richness of ripeness. Slight sourness on the finish as if there were gentian in it – ‘les jolies amers’, says Pascal Pacalet. Bone dry and really crisp to cut through the ripe citrus and pear. (JH)

Julia Harding MW

Jancis Robinson

2018-11-30

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