For reports and full tasting notes, go toTim Atkin MW's website.

(12.8% natural alcohol; 20% lost to frost): Pale medium-yellow. Expressive nose combines lemon zest, lime, flowers, banana, passion fruit and mango. Then surprisingly strong and brisk on entry, displaying serious mid-palate thickness cut by firm mineral-driven acidity. This rather suave, sexy 2016 finishes with an impression of dusty minerality and lovely lift.

The 2016 Meursault 1er Cru Les Perrières was produced in exactly the same quantity as in 2015. Matured in 25% new oak, it has a perfumed bouquet with white peach and hazelnut aromas, perhaps needing a little more tension and terroir expression to come through. The palate is medium-bodied with a fine, quite steely opening. It feels harmonious and precise, although I would seek more mineralité to be on display on the finish.