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2023 Serafin Pere et Fils, Gevrey-Chambertin Premier Cru, Les Corbeaux

Colour: Red
Vintage: 2023
Region: Burgundy, Gevrey-Chambertin
% Alcohol: 14.99
16.5 MH
2023 Serafin Pere et Fils, Gevrey-Chambertin Premier Cru, Les Corbeaux

2023 Serafin Pere et Fils, Gevrey-Chambertin Premier Cru, Les Corbeaux

MH
£596 6 pack case(s) available

2023 Serafin Pere et Fils, Gevrey-Chambertin Premier Cru, Les Corbeaux

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
16.5 MH
BTL
0
1
0
0
£596
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£739.10
1 Case(s) Remaining

2023 Serafin Pere et Fils, Gevrey-Chambertin Premier Cru, Les Corbeaux

MH
£596 6 pack case(s) available

2023 Serafin Pere et Fils, Gevrey-Chambertin Premier Cru, Les Corbeaux

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
16.5 MH
BTL
0
1
0
0
£596
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£596.00
1 Case(s) Remaining

Tasting Notes and Scores

16.5 MH

Two parcels of 45- and 55-year-old vines walled off within the premier cru. Cask sample. Mid ruby. Not a huge nose to speak of. Red cherries and strawberry. There is a floral note that keeps this quite light on its feet, but it is all quite subdued. The powdery tannins get amplified a little on the finish. (MH)

Matthew Hayes

Jancis Robinson

2024-11-09

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