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2011 Domaine de la Vougeraie, Gevrey-Chambertin, Les Evocelles

Colour: Red
Vintage: 2011
Region: Burgundy, Gevrey-Chambertin
% Alcohol: 14.99
89.5 ST
2011 Domaine de la Vougeraie, Gevrey-Chambertin, Les Evocelles

2011 Domaine de la Vougeraie, Gevrey-Chambertin, Les Evocelles

ST
£338 6 pack case(s) available

2011 Domaine de la Vougeraie, Gevrey-Chambertin, Les Evocelles

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
89.5 ST
BTL
0
1
0
0
£338
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£429.50
1 Case(s) Remaining

2011 Domaine de la Vougeraie, Gevrey-Chambertin, Les Evocelles

ST
£338 6 pack case(s) available

2011 Domaine de la Vougeraie, Gevrey-Chambertin, Les Evocelles

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
89.5 ST
BTL
0
1
0
0
£338
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£338.00
1 Case(s) Remaining

Tasting Notes and Scores

89.5 ST

Good medium red. Raspberry, flowers and a whiff of caramel oak on the nose. Supple and pliant, with ripe acidity framing the raspberry and pomegranate flavors. A hint of positive bitterness energizes the middle palate. The firm tannins call for three or four years of cellaring.

Stephen Tanzer

Vinous

2014-03-01

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