The 2009 Blanc de Blancs Clos Lanson is an extra brut and was disgorged in May 2022 with three grams per liter. It reveals a vibrant, bright bouquet with aromas of menthol, lemon oil, grapefruit, spring flowers and orchard fruits. Medium to full-bodied, lively and chiseled, it’s more tense and refined than its 2018 counterpart, concluding with a lively, penetrating and mouthwatering finish. This represents a shift in style due to the third year of biodynamic practices which bring a finely honed texture and a more vibrant acidity.

From Lanson's special one-hectare Chardonnay vineyard in the middle of Reims. Vinified in oak barrels – no malo – and aged for 12 years before disgorgement in May 2022 with a dosage of 3 g/l. Very heavy bottle! I hope they are now using lighter ones … Pale straw. Really intense nose and a most unusual mix of the high acidity of youth with a very mature nose (2009 was of course very ripe). Very interesting wine with more than a hint of white burgundy, even a vague suggestion of Corton-Charlemagne. Really rather delicious! A great wine at the table, I should imagine. Very distinctive. And really exciting on the finish. Really spreads across the palate. (JR)