The 2006 Clos des Goisses is stellar, but it is also going to need quite a bit of time to come into its own. Powerful and ample in the best of the Goisses style, the 2006 hits the palate with serious intensity. Orchard fruits, lemon oil, white flowers and almonds are some of the many notes that open up in the glass, but, as is often the case with young Goisses, it is the wine's gravitas that is front and center. Even with all of its overtness, though, the 2006 retains striking, crystalline purity. I imagine the 2006 will reward Champagne lovers with many decades of truly exceptional drinking. The only thing the 2006 needs is time. The question is: How much?

– vinous.com, August 2016

This perfect south-facing vineyard in Mareuil-sur-Ay is a fine ambassador for 2006. The wine is holding on to elegance and poise despite warm conditions, thanks to a proportion of Chardonnay (35%) bringing welcome freshness and finesse. This balances the generous, expansive Pinot Noir in '06 -acacia honey and black cherry in happy marriage. Subtle and classy. Drinking Window: 2017 - 2025
Tasted by: Michael Edwards Part of 10 years apart: 1996 Champagne & 2006 Champagne

Quality 974 | Brand 900 | Economics 895 |

investment staple
Quality: Predicted life of 14 years, one of the longest drinking windows in its peer group, which averages 5 years Brand: We found this wine on 23 of the world's top restaurant wine lists, including The Kitchin Economics: Production: Lower production than its peer group average of 81,784 bottles

- www.wine-lister.com, June 2017