Tasting Notes and Scores
Leesy aromas of macadamia, walnut, toffee, ginger, brown butter, mint and spice. Rich and smooth but lively, with brisk acidity and expressive brown butter and spice notes. An elegant wine with impressive extract. Finishes smooth, gingery and long, with a youthful pungency.
Stephen Tanzer
Vinous
Definite smokiness – not a common champagne tasting term. Full and broad on the palate, a very assertive, relatively early-maturing wine. A great pleasure to drink now. (JR)
Jancis Robinson
Jancis Robinson
2004-10-29
Champagne
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Champagne
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Champagne
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Champagne
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