Incredibly complex aromas of subtle white stones, slate, light berries and peach character plus a hint of cream. Full-bodied yet so light and agile with a focused and dense center palate. Incredibly energetic. As always, one of the very best rosés in the world. Drink now.

Light, glistening orange. An exotically perfumed, highly expressive bouquet evokes ripe red berries, peach nectar, vanilla and candied flowers, and a smoky mineral quality builds in the glass. Sappy, seamless and expansive on the palate, offering intense raspberry, nectarine, fig and blood orange flavors that are braced by a spine of juicy acidity. Clings impressively on the pit-fruit-driven finish, leaving toasty lees, vanilla and floral notes behind. This extremely impressive wine was fermented and aged for 10 months in new and used demi-muids. Josh Raynolds