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2015 M. Chapoutier, Hermitage, l'Ermite Blanc

Colour: White
Vintage: 2015
Region: Rhone, Hermitage
% Alcohol: 14.00
100 JD
2015 M. Chapoutier, Hermitage, l'Ermite Blanc

2015 M. Chapoutier, Hermitage, l'Ermite Blanc

JD
£1,790 6 pack case(s) available

2015 M. Chapoutier, Hermitage, l'Ermite Blanc

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Rhone
100 JD
BTL
0
2
0
0
£1,790
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£2,170.32
2 Case(s) Remaining

2015 M. Chapoutier, Hermitage, l'Ermite Blanc

JD
£1,790 6 pack case(s) available

2015 M. Chapoutier, Hermitage, l'Ermite Blanc

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Rhone
100 JD
BTL
0
2
0
0
£1,790
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
In Stock
LIVETRADE
You buy
£1,790.00
2 Case(s) Remaining

Tasting Notes and Scores

100 JD

One of the most singular wines I’m able to taste each year is unquestionably the l’Ermite Blanc from Chapoutier and it certainly lives up to the billing in 2015. Offering what I can only describe as a liquid rock (a liqueur of rocks?) character intermixed with notes of buttered citrus, pineapple, smoked meats, charcoal and toast, the 2015 Ermitage l’Ermite is full-bodied, decadent and locked and loaded on the palate. It needs 2-3 years of cellaring and I suspect will keep for half a century

Jeb Dunnuck

Wine Advocate

2016-12-28

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