Tasting Notes and Scores
The 1998 Cuvee Reservee is an old-style, full-bodied effort, revealing notes of roasted meats, beef blood, herbes de Provence, kirsch, sandalwood, and spice. Rich, full-bodied, moderately tannic, super-pure & dense, this gorgeous offering is the finest Cuvee Reservee produced since the 1990. Anticipated maturity: now-2020.
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