Pale golden yellow. Candied apricot, clove, nut oil and a touch of smoky botrytis on the nose. Creamy, tropical fruit flavors are nicely accented by salty minerality. This impressively rich auslese boasts a compelling finish animated by lemon curd and slate.

Library Release 2022. They released some bottles early but kept some back. Though Katharina Prüm still thinks this is a little too young to drink . Intoxicating and promising kerosene-like notes but just as prominent is the intense grapefruit aroma. Mouth-filling richness, the sweetness perfectly balanced by the acidity so that it flows cooly across the palate. Peach and apricot sorbet on the finish. Pure pleasure, and not as sweet-tasting as you might expect. (JH)

Delicate and beautifully balanced. Unspittable even after all the other wines! Sweet lime juice with energy. (JR)