Tasting Notes and Scores
Rose petal, red-skinned berry and truffle aromas emerge from the glass on this classically crafted, elegant wine. The savory, youthfully austere palate offers red cherry, star anise and white pepper alongside fine-grained tannins and fresh acidity. It closes on a note of rusty iron. Drink 2026–2041. Kerin O'Keefe
Wine Enthusiast
Monforte d'Alba. A little more floral and elegant on the nose than this producer's Bussia. Same on the palate, skips across the palate with chiselled tannins and attractive minerality. Has a lovely texture as well – refined. Should bloom in bottle.
Alistair Cooper MW - Nov 2019
Jancis Robinson
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