Tasting Notes and Scores
The 2017 Barolo Ravera is gorgeous right out of the gate. I am so impressed with its depth and pedigree. Rose petal, sweet red berry fruit, lavender, spice and dried herbs are all finely delineated in a Barolo of tremendous presence. Orange peel, cinnamon and cedar develop later, adding shades of dimension. Time in the glass brings out the wine's stature and power. The 2017 is going to be fascinating to follow. Today, it is just breathtaking. That's all there is to it.
Antonio Galloni
Very floral with pure fruit, such as cherries and raspberries. It’s full-bodied with ultra fine tannins that are energetic and focused. The center palate shows such wonderful fruit character, yet it’s weightless and energetic. Try after 2026.
James Suckling
Lifted and herbaceous, the 2017 Barolo Ravera is noted by aromas of fresh pine, ripe red cherry, licorice, and menthol. The palate has depth without weight and is noted by ripe raspberry fruit, apricot, and black tea. Drink 2024-2050. - Audrey Frick
Jeb Dunnuck
Notable for its purity of fruit, this Barolo features black cherry, black currant, violet, mineral and tar aromas and flavors. Harmonious and lithe, with an underpinning of mineral that lingers through the dynamic finish. Best from 2025 through 2045. 510 cases made. — BS
Wine Spectator
The G.D. Vajra 2017 Barolo Ravera shows solid build and consistency, with more rich and saturated fruit compared to the other Barolo releases from this historic estate. The Ravera cru offers broad shoulders with a tight textural fabric. That powerful approach makes a good sounding board for the wine's dark cherry, plum, dark mineral and spice flavors. This is more of a red meat wine. 6,000 bottles were released.
Wine Advocate
The G.D. Vajra 2017 Barolo Ravera shows solid build and consistency, with more rich and saturated fruit compared to the other Barolo releases from this historic estate. The Ravera cru offers broad shoulders with a tight textural fabric. That powerful approach makes a good sounding board for the wine's dark cherry, plum, dark mineral and spice flavors. This is more of a red meat wine. 6,000 bottles were released. ML
Essi Avellan
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