Tasting Notes and Scores
Pale ruby colored, the 2012 Pinot noir has beautiful aromas of kirsch, red currant jelly and warm cranberries with hints of potpourri, lavender and cinnamon. Medium-bodied, it displays great elegance and intensity with a slight herbal / stemmy edge to the long finish.
Lisa Perrotti-Brown
Wine Advocate
2015-01-02
Just over 4k bottles produced. 18 months in French barriques, of which 25% new. Pale ruby. Earthy nose. Sweet and gentle on the palate. With just a little fine tannin on the finish. A tad sweeter than most burgundy but hugely attractive.Serve cool! Transparent and fresh. (JR)
Jancis Robinson
Jancis Robinson
2014-09-30
Wairarapa
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Wairarapa
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Martinborough
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Martinborough
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Pricing includes duty and VAT.
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