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2024 - 2043
Reviewed by Lisa Perrotti-Brown
Sporting a deep purple-black color, the 2020 Clos du Clocher gallops out of the glass with energetic scents of crushed blueberries, boysenberries and plum preserves, plus touches of ground cloves, cedar chest and damp soil. The medium to full-bodied palate delivers beautifully pure, well-defined black fruits with a fine-grained texture and seamless freshness, finishing earthy.
The 2020 Clos du Clocher is very perfumed and floral on the nose of exuberant black cherries, wild strawberry, shavings of black truffle and a touch of bay leaf. This is more sophisticated compared to its stablemate, Bonalgue. The palate is well balanced with fleshy ripe black fruit, licorice and hints of menthol. Certainly quite exotic in style compared to its peers, but controlled and quite persistent on the finish. An opulent Clos du Clocher, well crafted and with the substance to suggest long-term aging.
The 2020 Clos du Clocher is laced with the essence of crème de cassis, lavender, rose petal, spice, mocha and red/purplish berry fruit. Plush, opulent and silky, the 2020 offers tons of immediacy. All the elements come together so well in a Pomerol that is all class. Clos du Clocher continues to improve, and that's always great to see.
Lots of ripe cherries, plums, violets, and cedary herbs define the nose of the 2020 Clos Du Clocher, which is medium to full-bodied, supple, elegant, and beautifully balanced on the palate. It displays the vintage’s fresher, more elegant style, yet still beings plenty of fruit and depth. It’s a brilliant wine in the making.