A new addition to their range, Bunnahabhain has taken the much loved 12 Year Old and bottled it at cask strength. The result is a full bodied, powerful whisky with rich flavours of toasted nuts, salted caramel, crisp apple, poached pears and cinnamon. This whisky provides an impeccable balance between intensity and elegance.

Say ‘Islay’ to any Scottish whisky lover, and perhaps the first thing that will come to their minds is ‘peat.’ Indeed, the island’s reputation is almost inextricably linked to the peaty malts of Islay’s south coast distilleries, redolent of bonfire smoke, sea spray and iodine. However, this is far from the full story; the island’s northernmost distillery Bunnahabhain has earned its worldwide renown with the production of unpeated whisky, focussing on a big, bold style of Scottish whisky which takes sherry cask maturation incredibly well, offering an impeccable balance between intensity and elegance.

This expression is a new addition to their range, taking the much loved 12 Year Old and bottling at cask strength. The result is a full bodied, powerful whisky with rich flavours of toasted nuts, salted caramel, chocolate covered raisins, crisp apple, poached pears and cinnamon.