Tasting Notes and Scores
Deep garnet with a touch of brick, the 2002 Grange is locked in a time capsule, like many of the 2002s, yielding a very youthful nose of red currants and red cherries, kirsch and violets with some lovely exotic spices in the background. Quite perfumed and pretty in terms of fruit expression in the mouth, the structure is rock solid, with a lively backbone cutting through the muscular fruit and great purity to the finish. If you're looking for that real "Grange" experience, best to keep cellaring it another 5-10+ years.
Lisa Perrotti-Brown
Wine Advocate
2016-10-28
Last but not least is Australia’s most famous wine, the 2002 Shiraz “Grange”. The 2002 version was sourced from 77.5% Barossa Valley and 22.5% from McLaren Vale. Included in the blend is 1.5% Cabernet Sauvignon. It spent 17 months in 100% new American oak. Opaque purple, it gives off an ethereal bouquet of violets, saddle leather, blueberry, blackberry, pencil lead, and chocolate. This is followed by a full-bodied wine with tremendous concentration, multiple layers of flavor, ripe tannins, and great balance. Thick and rich, with a 60-second finish, it will slowly blossom over the next 15-20 years and provide pleasure through 2050. It is a legend in the making! Penfolds, arguably Australia’s most famous winery, continues to perform at a high level under the leadership of Head Winemaker, Peter Gago. Importer: Southcorp Wines USA; www.penfolds.com.au Also tasted: 2006 Chardonnay “Thomas Hyland” (84), 2004 Shiraz “Bin 128” Coonawarra (84)
Jay S Miller
Wine Advocate
2007-10-31
Last but not least is Australia’s most famous wine, the 2002 Shiraz “Grangeâ€. The 2002 version was sourced from 77.5% Barossa Valley and 22.5% from McLaren Vale. Included in the blend is 1.5% Cabernet Sauvignon. It spent 17 months in 100% new American oak. Opaque purple, it gives off an ethereal bouquet of violets, saddle leather, blueberry, blackberry, pencil lead, and chocolate. This is followed by a full-bodied wine with tremendous concentration, multiple layers of flavor, ripe tannins, and great balance. Thick and rich, with a 60-second finish, it will slowly blossom over the next 15-20 years and provide pleasure through 2050. It is a legend in the making! Penfolds, arguably Australia’s most famous winery, continues to perform at a high level under the leadership of Head Winemaker, Peter Gago.
Wine Advocate
A cool vintage. Deep blackish-blueish crimson. Super-correct Grange nose. Still quite restrained with no shortage of tannins but surely this is going to be classic! Such freshness and vitality! (JR)
Jancis Robinson
Jancis Robinson
2024-10-04
Australia
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South Australia
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South Australia
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South Australia
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