This magnificent, dense plum/purple-colored Pessac-Leognan reveals notes of scorched earth, burning embers, blackberries and truffles. Composed of Merlot and Cabernet Franc from a vineyard gorgeously situated between Malartic Lagraviere and Haut-Bailly, it possesses full-bodied power, a stunningly intense, voluptuous, layered mouthfeel and abundant levels of fruit, glycerin and tannin. The 2009 ranks alongside the magnificent 2000, which is aging at a glacial pace. Unfortunately, proprietress Helene Garcin only produces around 500 cases of this somewhat cult-ish Pessac-Leognan. Anticipated maturity: 2018-2040.

Robert Parker (Wine Advocate #199, Feb 2012)

Served blind at the Southwold 2009 tasting. The Branon ‘09 has a lovely bouquet with lifted violets and creme de cassis - superb delineation. The palate is medium-bodied with fine tannins. There is a slight jamminess towards the finish, although there is very good length and a sweet raisin aftertaste. Tasted January 2013.

– eRobertParker.com, Jul 2013