Tasting Notes and Scores
The purity of fruit to this young wine is impressive with currants, raspberries and black cherries. Full body, firm and chewy tannins and a long, long finish. Very serious. Structured. Fine. – jamessuckling.com, March 2015
James Suckling
The 2014 Clos du Marquis, a blend of 74% Cabernet Sauvignon, 22% Merlot and 4% Cabernet Franc, has kept that soupçon of opulence that I observed when this was in barrel; it has layers of blackberry, raspberry coulis, incense and iris emerging from the glass whilst maintaining superb delineation. The palate is medium-bodied with a gentle grip on the entry. Graphite-infused red and black fruit on the front palate whilst the back is adorned with just a hint of blue fruit that lends this a more feminine allure. There is lovely balance here, fresh and focused with a touch of graphite borrowed from over the border in Pauillac. This is an excellent Clos du Marquis that will give 20 years of pleasure.. - Neal Martin (eRobertParker.com - March 2017)
Neal Martin
This has a subtle sauvage side, with a hint of dark olive and a smoldering tobacco note weaving around the core of fleshy plum sauce and steeped blackberry fruit. A touch firm on the finish for now, with a woodsy edge, but features more than enough flesh to soak that up. Score range: 90-93 – James Molesworth (WineSpectator.com, 2015)
Wine Spectator
Discreet nose. A bit austere, as though the less ripe fruit went into here. Very sinewy and lacks flesh. Drink 2020-2030 – jancisrobinson.com, March 2015
Jancis Robinson
Bordeaux
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Burgundy
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Bordeaux
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