Tasting Notes and Scores
What a racy and focused Potensac with wonderful density and finesse as well as a firm and polished tannins that hold the whole thing together. A beautiful, reasoned young red. One of best Potensacs in a long time. - March 2017
James Suckling
Brilliant value wine owned by the Delon family of Leoville-Las-Cases fame. Second wine very good! Pure fruit, mineral notes, very classy palate with plump red and black fruit, a fine mineral character on the finish. Really lovely fruit, sweet and vibrant, dry and clean at the end. Delicious.
- April 2017
Bordeaux Index
The 2016 Potensac is a blend of 39% Cabernet Sauvignon, 44% Merlot, 15% Cabernet Franc and 2% Petit Verdot, cropped at 55 hectoliters per hectare between 5 and 19 October (11 days of picking), then matured in 30% new oak. Jean-Hubert Delon told me that his team was selective in the winery and so the Grand Vin only comprises 55% of the total production. It actually shares the potent marine/estuarine influence of the Chapelle de Potensac, plenty of black fruit here, maybe a little rustic but with plenty of character. The palate is medium-bodied with fine tannin, quite linear at first, opening nicely in the mouth to reveal a spicy and lively middle and finish. This has a little more panache than the 2015 Potensac, more detail towards the finish, and it should give plenty of drinking pleasure over the next decade or more. - Wine Advocate #230, April 2017
Neal Martin
The 2016 Potensac bristles with energy. Bright aromatics, mouthwatering acidity and finely sculpted fruit elevate the 2016 to a lofty position among the best wines in its class. Graphite, crushed rocks, lavender, blue/purplish fruit and exotic flowers abound in this tasty, midweight Médoc from Jean-Hubert Delon. - vinous.com, April 2017
Antonio Galloni
Lovely cherry paste and cassis flavors are fresh and open, backed by light plum pit and chalk notes that impart focus on the finish. Nicely done. - James Molesworth (WineSpectator.com, April 2017)
Wine Spectator
Bright crimson. Racy and very rich and polished. Lovely tannins. Very juicy. Some tannin and potential underneath. Firm structure but no austerity. GV? Drink 2024-2033. - jancisrobinson.com, April 2017
Jancis Robinson
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