Tasting Notes and Scores
Pale, bright yellow. A bit deeper-pitched and more subdued on the nose than the Combettes, offering scents of fresh apricot, peach, vanillin oak and spices. Fat, pliant and broad, with its fruit sweetness leavened by saline minerality. Finishes reasonably firm, with good length and lift. This wine shows more mineral energy here than the Champs-Gains or Combettes.
Stephen Tanzer
Vinous
2018-09-27
25% new oak, which leaves a little spicy note, thanks to the cooper Raymond, according to winemaker Thomas Pascal. Tank sample. Rather creamy and a little lower in acidity than Les Combettes. Lightly floral and then dry and not quite integrated. Just a bit slack for a premier cru at this juncture though it may all come together. (JR)
Jancis Robinson
Jancis Robinson
2017-11-27
Burgundy
View 12 pack case(s) available.
Burgundy
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Burgundy
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Burgundy
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